Description
Ecoslay Matcha Boost Protein Shake is a revolutionary product. This 100% home-made concoction will restore your hair from the inside and strengthen it.
Matcha Boost is essentially made of keratin protein and hydrolyzed quinoa.
Keratin protein makes your hair look healthier and thicker. It also helps with the manageability of the hair and makes it shiny.
Hydrolyzed quinoa will penetrate each hair strand to form a protective film that retain moisture. It will improve the overall health of the hair.
Depending on the condition of your hair, follow the below table for recommendations:
For best results, follow up with the Ecoslay Banana Cream.
We also recommend keeping Matcha Boost refrigerated.
Porosity | Health | How often? | How long? | Heat? |
High | Healthy | Weekly | 5 min | No |
High | Damaged | Weekly | 30 min | No |
Low | Healthy | Monthly | 5 min | Yes |
Low | Damaged | Weekly | 30 min | Yes |
FOR WHO?
All curls in need of a Protein Boost.
WHY DO WE LOVE IT?
For its antioxidant and anti-inflammatory properties. We also love the fact it has a multifunction power on the hair and scalp.
INGREDIENTS THAT MAKE THE DIFFERENCE
Keratin is a protective protein that is part of our body, nails, skin and hair. It can also be found in our glands and internal organs. It can be derived from different animals’ feathers, wool or horns and be used in cosmetics products.
Keratin protein makes your hair look healthier and thicker. It also helps the manageability of the hair and makes it shiny.
It will smooth down the cells that overlap to form each hair strand, and the hair cuticle (the layers of cells) will absorb it.
Depending on the original condition of your hair, it will make your hair healthy and shiny.
For Curly hair, Keratin protein will reduce the frizz and improve the manageability.
Quinoa is considered as the sacred Mother Grain of ancient Incas.
It is mainly cultivated in the South American Andes Mountains and has been an important source of nutrition in this region for 6,000 years.
Hydrolyzed Quinoa is a natural protein used in cosmetics to condition and protect the hair. It is also known for its properties to help color retention.
It is a complete protein packed with amino acids. Both cationic and anionic amino acids will attract each other by opposing forces and bind together. Cationic amino acids will bind to the hair cuticle and bind hydrolysate to the hair. Anionic amino acids will create a shield around each hair strand and protect it. These will help to improve the overall health of the hair.
Hydrolyzed Quinoa has multiple functions as it improves color retention, the manageability of the hair and increases the shine and overall health. Its proteins penetrate each hair strand to form a protective film that retain moisture.
Matcha belongs to the green tea family, its aspect is just different from other green teas, as it is a green powder.
Matcha has become super popular thanks to its antioxidant power, as it contains EGCG, pigallocatechin-3-gallat, which promotes hair growth by stimulating the human derma papilla cells.
As it is packed with antioxidants, Matcha significantly reduces split ends and improves hair health.
Thanks to its anti-inflammatory properties, It is also a great ingredient to treat scalp issues like dandruff, and prevent from hair loss.
Thanks to the Polyphenol in the tea leaves and Matcha powder, hair roots and follicles will be strengthened and look healthier.
Matcha is also a super nourishing ingredient as it contains Vitamin E!
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